1. Food safety and international competitiveness :the case of beef

پدیدآورنده :

کتابخانه: كتابخانه مركزي كشاورزى (طهران)

موضوع : $AFood adulteration and inspection,$AFood industry and trade$BSafety measures,$ACompetition, International,$ABeef industry$BSafety measures

رده :
TX
531
.
S67
2001